Ingredients:
1 kilo couscous
2 kg meat
4 pills Islands
4 drew beads
4 zucchini beads (green pumpkin)
2 without tomato peel cut small
2 onion, chopped long
250 percussion red
Small cup oil
2 tablespoons margarine my
1 teaspoon ground ginger
1 teaspoon ground pepper
Few saffron free
A small bundle of green parsley, coriander
Salt to taste
4 liters of water
Method:
In a saucepan (prepared to make couscous looks like as Almasaru) over the fire is put meat, onions, spices, salt, oil and leaves All Ichr few added tomato leaves a little water then add the vegetables.
As for the couscous put in a large bowl and wash or sprinkle with water depending on the quality couscous then painted a little oil and placed in Alkskas over as gravy and leave until cooked steam and pour in second in the saucer solve by hand and add the water and salt and then return again in Alkskas and Hecda a third time.
When applying brushed couscous in a bowl round and preferably from Alfajaaro watered and placed it cut the meat in the center and garnish with vegetables.
0 التعليقات:
إرسال تعليق